Traditional Mexican Sweet Tamal 110g
Tamal Dulce La Costeña is an authentic Mexican specialty that brings the traditional flavor of sweet tamales to your table. Made with nixtamalized corn flour, added sugars and enriched with ingredients such as prunes and cinnamon, it offers a soft texture and an irresistible sweet taste.
This sweet tamale is ideal for breakfast, snacks or as a dessert. Its practical 110g individual packaging makes it perfect for enjoying at any time, always guaranteeing maximum freshness and quality.
La Costeña
La Costeña, a leading Mexican brand, offers authentic, high-quality products to bring the flavors of Mexico to your table.
Nutritional information
INGREDIENTS
Water, Nixtamalized corn flour, Added sugars, Vegetable cream, Dried plums, Modified corn starch, Emulsifiers (stearoyl, calcium lactylate, mono and diglycerides, soy lecithin, cellulose, sodium CMC), Baking powder, Cinnamon, Red colour FD&C40
ALLERGENI
Soy, Gluten, Milk and dairy products, Tree nuts, Eggs, Peanuts.
ORIGIN
La Costeña is a 100% Mexican company with a long tradition in the production of authentic salsas, chilies, beans and ready meals. Using selected ingredients and traditional recipes, it offers high-quality products with authentic flavors, distributed in Mexico and around the world.
PREPARATION
To enjoy the Tamal Dulce La Costeña, remove the outer wrapper and heat it in the microwave for 60 seconds. Alternatively, you can heat it in a bain-marie for about 10 minutes. Once hot, it is ready to be served and savored.
For an even more delicious experience, accompany the tamale with a cup of hot chocolate or coffee. You can also add a dusting of powdered sugar or a drizzle of honey to enhance the sweetness.
NUTRITIONAL VALUES
Average nutritional values per 100 g.
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FAQ
How do you store tamales?
It is recommended to keep them in the refrigerator and consume them within a few days of opening.
Are they suitable for celiacs?
Yes, tamales are made with corn mass and are naturally gluten-free.
Are tamales spicy?
These tamales contain jalapeño peppers, which add a light heat that is balanced by the creaminess of the cheese.
How do you reheat tamales?
It is recommended to heat them in the microwave for 2-3 minutes until they are very hot.
What are tamales?
Tamales are a traditional Mexican dish consisting of stuffed corn mass, wrapped in corn husks and steamed.
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