Mole is a Mexican sauce that is spiced with spices, chillies, and is thickened with a corn, tortilla, or bread paste. It is a perfect sauce to put on chicken, enchiladas, Aztec pie or any dish. It is completely ready to prepare.
Format of 360 g.
Mole Ready-to-Serve Dona Maria
Produced in Mexico by Doña María, a brand that began its history in the 1950s in San Luis Potosí, its mole was a hit with friends and family, then decided to sell it. Doña María's recipe keeps its original recipe with 100% Mexican ingredients and its traditional way of preparing it, saving time in the kitchen.