Mexican Beans

Unique and unobtainable

Mexican cuisine is so full of flavor and rich in nutrients that it was recognized by UNESCO, in 2010, as an Intangible Cultural Heritage of Humanity. This is because it combines pre-Columbian traditions and the foods of the Spanish "conquistadors". Mexican beans are a specialty that can be eaten alone or to accompany dishes.

Delicious and nutritious

Beans are rich in nutrients, vitamins, minerals and protein, a staple of Mexican culture and easy to cook. They are usually used to prepare side dishes such as "frijoles refritos" they can be eaten whole or used to make very tasty soups. At Mexsabores you can find dried or ready-to-serve beans and enjoy an authentic Mexican lunch or dinner. Some of these are frijoles negros, frijoles bayos or frijoles peruanos.