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Ristorante Messicano

Dona Maria

Made in Mexico by Doña María, a brand that began its history in the 50s in San Luis Potosí, her mole was a hit among friends and family, then she decided to sell it. Doña María's recipe maintains its original recipe with 100% Mexican ingredients and its traditional way of preparing it, saving time in the kitchen.

The representative brand of Mexican moles to create the most delicious recipes.

Moles

Moles are made with a large number of Mexican ingredients and combinations that give them a unique and delicious flavor.


Easy to prepare

Moles are ready to be added to food or it is just a matter of preparing them with stew, but the ingredients are already concentrated.

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