Nopales cactus are cut into strips and packed to make preparation easier and to serve in your dishes. They are delicious as a side, in your salads, stews, soups or wherever you prefer.
Available in 425 g and 850 g sizes.
Doña Maria is a company that produces products for the preparation of Mexican dishes, whose most famous products are moles.
Nopal, water, onion, coriander, serrano pepper, iodized salt, distilled vinegar and 0.1% Sodium benzoate (as a preservative).
Made in Mexico by Doña María, a brand whose story began in the 1950s in San Luis Potosí, where its mole was a hit among friends and family, and then it decided to sell it. Doña María's recipe keeps its original formula with 100% Mexican ingredients and its traditional way of preparing it, saving you time in the kitchen.
Doña María Nopales en Rajas are tender, ready-to-use cactus strips, perfect for creating traditional Mexican dishes full of flavor and nutrients. For a light and tasty lunch, you can use them to make a classic guisado de nopales: heat a little oil in a pan, add sliced onion, diced tomatoes and the drained nopales. Cook for about 10 minutes until you get a flavorful mixture. Serve with scrambled eggs or grilled meat, accompanied by warm tortillas for a simple and authentic meal.
For a tempting Mexican appetizer, Nopales en Rajas are also ideal as a topping for tostadas. Spread a layer of refried beans on a crispy tortilla base, add a spoonful of nopales, crumbled fresh cheese, sliced avocado and a squeeze of lime. A fresh, quick idea, perfect for impressing your guests with a genuine taste of Mexican cuisine.
Energia
67 kJ / 16 kcal
Grassi
0.1 g
Di cui acidi grassi saturi
0.0 g
Carboidrati
2.5 g
Di cui zuccheri
1.0 g
Proteine
1.3 g
Sale
1.2 g
Average nutritional values per 100 g.
Doña María Nopales Strips can be purchased online on the Mexsabores website, which ships from Milan throughout Italy and Europe. The product is available in 425 g and 850 g sizes, ready to use for authentic Mexican recipes. By ordering on Mexsabores.com you can have it delivered comfortably to your home together with other typical Mexican products.
The ingredients of Doña María Nopales Strips are nopal, water, onion, coriander, serrano pepper, iodized salt, distilled vinegar and 0.1% sodium benzoate as a preservative. The product follows the traditional recipe of the Mexican brand Doña María, designed to bring an authentic dish to the table while saving time in the kitchen. It contains no additives other than the preservative listed.
Doña María Nopales Strips have a delicate, slightly tangy flavor, coming from the distilled vinegar and from the onion, coriander and serrano pepper in the brine. It is not a spicy product. The serrano pepper only adds to the overall aroma. The texture is tender, perfect for guisados, soups, stews or salads.
Doña María Nopales Strips are used to make the classic guisado de nopales: heat some oil, add onion, diced tomatoes and the drained nopales, and cook for about 10 minutes. Serve the result with scrambled eggs or grilled meat and warm tortillas. They are also great as a topping for tostadas, together with refried beans, fresh cheese, avocado and lime.
Doña María Nopales Strips are ready-to-use slices of peeled Mexican cactus, made in Mexico by the Doña María brand, founded in San Luis Potosí in the 1950s. The nopal is cut into strips and packed with water, onion, coriander and serrano pepper, keeping the traditional recipe and 100% Mexican ingredients. They are available in 425 g and 850 g sizes.
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