Mexican Aperitif Box

To prepare real Mexican tacos with your Mexican Aperitivo Box, start with the marinade for the meat. Choose tender cuts like chicken breast, pork loin, or even seitan for a vegetarian version. Cut the meat into thin strips and place it in a container. Add the marinade Pibil Xatze or Adobo Xatze, mix well until fully coated. Cover with plastic wrap and let it marinate in the refrigerator for at least 1 hour, better yet for 4 hours, so it absorbs all the intense and spicy flavors of traditional Mexican recipes.

Once marinated, cook the meat in a pan with a drizzle of oil over medium-high heat until well browned. Meanwhile, heat the tortillas on a griddle or non-stick pan for about 30 seconds on each side, until they become soft and slightly toasted. Fill each tortilla with the cooked meat, add a touch of Yucateco Chipotle sauce for a smoky and spicy flavor, and finish with a few drops of Valentina sauce for an explosion of Mexican flavor.

To complete the fiesta-style appetizer, arrange the Jalapeño and Fuego chips in a wide bowl or on a tray. In the center, place a small bowl with the creamy Avocado Dip: it’s perfect for balancing the spiciness of the chips with a fresh and velvety note. You can garnish it with fresh cilantro or a few drops of lime for an extra touch. Pair it all with a Mexican beer with clamato or a Margarita, and your appetizer will be a journey into the authentic flavors of Mexico.