The Enchilada Seasoning Sazón Natural is a balanced blend of dried chilies, garlic, onion, tomato, and aromatic spices that allows you to easily prepare the typical red sauce for Mexican enchiladas. With just a few ingredients, you can achieve an authentic and rich flavor, just like in traditional kitchens in Mexico.
Ideal for chicken, beef, or cheese enchiladas, this seasoning is also perfect for other Mexican recipes such as chilaquiles, tacos, or burritos. Its combination of guajillo chili and sweet spices provides a deep yet balanced taste, suitable even for those less accustomed to spiciness. With the 142 g format, you can make multiple preparations while always maintaining the intensity and freshness of the original spices.
Sazon Natural is a company that produces different types of Mexican products for seasonings, chilies, marinades and more.
Dehydrated tomato, dried chilies (guajillo, ancho), garlic, onion, oregano, cumin, cloves, salt, brown sugar, citric acid (E330).
May contain traces of: soy, mustard, celery, peanuts, nuts, gluten.
Produced in a facility that processes milk and derivatives.
Sazón Natural is a Mexican brand dedicated to preserving the authenticity of traditional cuisine through blends of natural and genuine spices. Each product is prepared with high-quality ingredients, without artificial preservatives, to offer an authentic flavor, just like homemade. With Sazón Natural, you can recreate the most beloved recipes of Mexico in a practical and tasty way.
To prepare the enchilada sauce, mix 2 tablespoons of Enchilada Seasoning Sazón Natural with 250 ml of water or hot broth. Bring to a boil and let it cook for 10 minutes until you get a thick and velvety sauce. Pour the sauce over the tortillas filled with meat or cheese, roll them up and bake for a few minutes.
👉 Creative ideas:
Traditional Red Enchiladas: fill with shredded chicken and top with sour cream and fresh cheese.
Vegetarian Enchiladas: use grilled vegetables and black beans for a light yet flavorful version.
Express Nachos: add the sauce over hot tortilla chips with a touch of jalapeños and melted cheese.
Average nutritional values for 100 g.
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