Nachos MEXSabores with cheese and jalapeño

The best recipe to prepare the most typical nachos of Mexico.

Ingredients

1 package of Mexsabores Totopos or Mexsabores corn tortillas precut and fried.

¼ tablespoon of salt

1 tablespoon of vegetable oil

4 cups of cheddar cheese grated

1 cup of Sliced jalapeño nacho

Preparation process

1.- Melt the 4 cups of cheddar cheese or use cheddar sauce.

2.- In a baking dish place the tortilla chips and create a single layer.

3.- Top with plenty of melted cheddar cheese (still warm) and then place the jalapeños on top.

#nachosconqueso