Ground chile de arbol has many uses and is essential in Mexican gastronomy used as a condiment.
You can marinate a meat, a fish, your vegetables, among other dishes to give them a unique flavor with a little spice.Format of 50 g and 550 g.
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Nutritional information
INGREDIENTS
Farina nixtamalizzata de mais, Acqua, E-28, E-280, E-330, E-415, Sale.
ALLERGENS
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ORIGIN
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PREPARATION
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NUTRITIONAL VALUES
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RECIPES AND TIPS

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